Calling all Instagrammers! Is this 3-story Banjarbaru cafe worth it for the vibes alone?
qponx
2026-03-05
Discover a stunning 3-story cafe in Banjarbaru that's an Instagrammer's dream! With its industrial-tropical design and serene koi pond, every corner is picture-perfect. While the main courses might not impress, the signature coffee and freshly baked pastries are definite must-tries. This spot is ideal for capturing amazing photos and enjoying a chill vibe, especially in the evening. Come for the ambiance and dessert, but maybe have dinner plans elsewhere.
Seriously, since when has Banjar Baru been hiding such a hidden gem? A three-story building with an industrial style + tropical green plants, at first glance, I thought I'd stumbled into a design studio in Bali. Especially the koi pond downstairs, it's a sanctuary for bringing the kids or just spacing out. The vibes are absolutely on point! 📸
The Experience: A Tale of Two Halves
This place is seriously so photogenic, every corner makes you want to whip out your phone and go on a photo spree. The combination of industrial concrete style and lush greenery looks especially beautiful when the sunlight streams in during the day. We found a spot on the top floor, and the view was indeed great, but a friendly reminder, it gets hot enough to melt you during the day, so I'd recommend coming to Nongkrong in the evening. 🥵
Now, about the food. I'm telling you, go straight for their coffee and baked goods! That signature Creme delLuna[1] is truly Mantap! It's silky smooth, the caramel flavor is just right, and the sweetness is perfect—not at all like those cloyingly sweet, try-hard concoctions. Their baked goods[2] are also totally on point; the freshly baked bread and pastries are way better than many of their main dishes.
Real Talk (Rant) Time
The ambiance and coffee are genuinely great, but the main courses... well, they leave a lot to be desired. The steak[3] my friend ordered was a bit tough, and the overall flavor was pretty mediocre. Plus, the portions are generally on the small side[4], so for the 28k-60k Indonesian Rupiah price range, the value for money isn't really high. My wallet is feeling the pain. 😅
So, my advice is: Treat it as a place to have afternoon tea, eat dessert, focus on taking photos, and just Chill, and you'll be very happy. But if you're looking for a proper big meal, you might want to lower your expectations.
Pro-Tips to Avoid the Pitfalls, You're Welcome!
Finally, here are a few tips for my friends, summarized in plain English:
- 1. Best Time to Visit: Come in the evening or at night! You can perfectly avoid the scorching sun during the day, and you'll also get to see the night view after the lights turn on, which has an even better atmosphere.[5]
- 2. Ordering Strategy: You can't go wrong with the signature coffee and all kinds of bread and pastries[6], but be cautious when choosing main courses.
- 3. Pickup Notice: It's self-service here. After ordering, they'll give you a little buzzer, and you go pick up your order when it goes off. If you're sitting on the third floor, carrying drinks up that somewhat steep staircase can be a bit of a hassle.[7]
- 4. Parking: There aren't many parking spots out front, so if you come during peak hours, you might have to search for a spot.[8]
- 5. Note for Visitors with Kids: The stairs are quite steep, so if you're with children or elderly family members, sitting on the first floor or in the outdoor area would be safer and more convenient.[9]
- 3 floors of industrial-tropical design give instant Bali design studio vibes. The decor alone is worth the visit.
- The signature Creme delLuna is silky smooth with perfectly balanced caramel sweetness—not just another sugary gimmick [1].
- The atmospheric koi pond offers a tranquil moment in the industrial space, perfect for zoning out or bringing the kids.
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