1-hour queue, 30k per person for this hyped Jakarta Gelato? That's it?
qponx
2026-01-24
Is Jakarta's viral Oma Elly gelato worth the one-hour queue? This review tackles the hype, exploring its 50+ creative flavors and highlighting the must-try Pistachio. While the taste is praised, the small scoops for the price and complete lack of seating are major drawbacks. Get the real scoop on whether this trendy spot is a must-visit or just an overhyped experience, and learn some clever insider tips to beat the long lines if you decide to go.
Went to Grand Indonesia over the weekend, and I was so confused. From far away, I saw a huge crowd of people at the escalator on the LG floor, packed in layers. I thought some celebrity had shown up, but when I got closer to take a look... Anjay, they were actually lining up for ice cream?! 🤷♀️
Alright, I had to follow this trend! After all, I'm your scout on the front lines. The shop is called Oma Elly, it's super viral on social media, and this queuing situation was definitely A-list level.
So many flavors it's dazzling, but the taste...
After waiting for almost an hour, it was finally my turn. Just choosing a flavor was dazzling; the freezer was packed with colorful options, probably almost 50 kinds! From the usual chocolate and coffee to Indonesian-exclusive flavors like Teh Botol and Es Teler, they're seriously creative[1].
I played it safe this time and ordered their most popular Pistachio[2] and Macadamia Crush[3]. That first bite of the pistachio was truly Mantap! The nutty aroma was really strong, not that artificial flavoring kind of taste, and the texture was creamy. The macadamia one was good too, sweet with a bit of a crunchy texture, but not as amazing as the pistachio. However, it melted a bit too quickly overall, and the texture felt a tiny bit watery[4].
Time for some real talk
OK, let's be real. While the taste was decent, the moment I got it in my hand, I couldn't help but silently mourn my 30k-something Rupiah... The scoop was so dainty, wasn't it?![5] It was literally gone in one small bite. As for the value for money, you girls can judge for yourselves.
The worst part is, the shop is just an open counter with absolutely nowhere to sit![6] After paying, you have to just stand there in the mall with your ice cream or eat it while you walk. Want to sit down and Nongkrong with friends? Forget about it, that's not an option here.
My guide to avoiding the pitfalls
So, is it worth the queue? I've summed up a few"no-nonsense" tips for you. Girls who want to go, save this!
All in all, it's one of those places that's"good to try, but not worth hyping up." If you're already shopping at GI, it's fine to grab one to try it out. But making a special trip just to wait in a long line? I think that's totally unnecessary. 😉
- There are two separate lines! The long line is for those who want to sample flavors; if you already know what you want, go directly to the express lane to pay[7], and you can save half the time!
- Do NOT bring cash! They only accept cashless payments[8]. It would really suck to wait in line forever only to find out you can't pay.
- Be cautious about going on weekends! If you don't want to suffocate in the crowd, come on a weekday[9]; the experience will be much better.
- Flavor choices: The pistachio is a go, but some signature flavors cost extra. Also, be a little careful when you're eating; a follower DMed me before saying they found something weird in theirs[10], safety first.
- LG floor's massive crowd stunned me! Thought it was a celeb, but it's all for this social media-viral ice cream.
- The freezer boasts 50+ flavors! From classics to unique Indonesian Teh Botol, Es Teler, get ready to explore![1]
- Their famous pistachio ice cream: rich nutty aroma, creamy. You'll instantly get why the queue is worth it![2]
Similar Articles
Calling all Jakarta sourdough heads! I'd only dare recommend this shop to you.
Discover Bouclette Deli, a hidden Jakarta gem famed for its legendary sourdough. This casual spot serves flawless, crispy-crusted bread and a must-try French Onion Soup in a sourdough bowl. While the location is a treasure hunt and service can be a gamble, the bread is worth the trip. This honest review covers the must-try dishes, potential pitfalls like high prices and inconsistent quality, plus practical tips to ensure you have the best possible experience.
Spending 240k on "juice" at the Grand Hyatt? I checked out Asia's 50 Best Bar, Cosmo Pony, so you don't have to.
Curious about the hyped-up Cosmo Pony at the Grand Hyatt? This review dives into the Asia's 50 Best Bar, revealing a stunning, photo-worthy ambiance perfect for a fancy night out. However, it cautions that the pricey cocktails might feel a bit "watered-down" and the service can be hit-or-miss. Find out if the vibe is worth the splurge and get essential tips on booking, what to order, and when to go before you spend your money.
A 65k coffee and I have to carry it myself? I don't get this move, Tanamera.
Tanamera at Plaza Indonesia might have a steep 65k price tag and a self-service model, but the coffee is undeniably top-tier. Discover why its national-level Indonesian single-origin beans and unique creations like the Mint Latte are worth the splurge. This spot is a high-quality "fueling station" for a quick, delicious caffeine boost, not a cozy café to linger in. It's perfect for those who prioritize an exceptional cup of coffee on the go.
Lost my phone for a cheap drink: Camden Bar, was it really worth it?
Camden Bar in Cikini lures crowds with its legendary cheap drinks and buzzing atmosphere, but is it a good time or a total trap? This review spills the details on the popular Jakarta hotspot. While you can score budget-friendly cocktails, the article warns of abysmal food, chaotic service, and a serious risk of theft. Before you go for the cheap booze, read this to see if the experience is worth the gamble and learn how to protect your belongings.