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Discover a hidden gem at Samarinda Airport! The Blue Sky lounge offers a VVIP experience for 170k IDR. Escape the crowds and enjoy private seating, a full buffet, and even barista-made pour-over coffee. The biggest game-changer? An exclusive security lane that lets you bypass the long public queues, taking you directly to your gate. It's the ultimate airport hack for a stress-free journey, making your layover feel like a first-class upgrade.
Every time I fly to an airport in a non-first-tier city like Samarinda, I mentally prepare for 'hard mode'. Crowds, long queues, nowhere to sit... But this time, a lounge called Blue Sky completely blew my mind.
💰 Price
✨ Biggest Highlight
❤️ Thoughtful Service
🙋♀️ Who is this for?
If you have a long layover in Samarinda, or if you're a business traveler like me who can't stand queuing, don't hesitate, just go for it! The money is absolutely well spent.

Discover Burgera pop steak in Samarinda, a spot serving an "Unperfect Burger" combo for just 40k. While the thick, juicy patty easily beats fast-food chains, the experience has its flaws. Expect long waits, a messy environment with mosquitoes, and limited stock. This article reveals the delicious truth behind the hype and shares essential tips—like ordering ahead and finding the best seats—to help you enjoy this incredible burger without the hassle. Is the amazing taste worth the trouble?

Think you hate sushi? This review of Sushi Ok! in Samarinda might just change your mind. A former sushi-hater shares how this spot won them over with its surprisingly fresh sashimi and delicious eel sushi, perfect for beginners. While it can be a bit pricey and you should probably skip the ramen, the article highlights the absolute must-trys and what to avoid. It’s a game-changer for even the most skeptical foodies looking for a new favorite spot.

Think Kalimantan is just jungles? Think again! A legendary Samarinda eatery is drawing crowds for its one-of-a-kind Smoked Crab. This signature dish features plump crabs drenched in a thick, "Rendang-flavored" sauce bursting with spices and coconut milk—a flavor explosion worth the price and wait. Foodies will also love the self-service bar with over six types of sambal. It's a culinary landmark you can't miss on a trip to the island.

Samarinda's legendary steakhouse, Sari Pacific, has a fresh new look after a major renovation. The ambiance is now brighter and more modern, but does the food still deliver? The signature steaks remain a highlight, with the tenderloin tasting just like old times and the venison being a surprisingly tender showstopper. While some sauces and side dishes might miss the mark, it's a nostalgic spot worth visiting for its core offerings and updated, chill vibe.