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This viral Sambal Bakar spot might have delicious grilled ribs and chicken, but is it worth the trip? This review dives into the reality behind the hype. While the food's flavor gets a thumbs up, the experience is soured by major hygiene issues, shockingly small portions, and slow service. Find out if the tasty meat can make up for the dirty restrooms and long waits before you decide to visit this popular chain.
We ordered a few of their signature dishes:
If you still want to go and try those grilled ribs, take a bit of advice from me:

Escape to Lamban Sabah Resto in Lampung, where beautiful rice paddies create a wallpaper-worthy backdrop. It's the perfect spot for photos and relaxing with friends. Don't miss the heritage dish, Pepenyok! But here's the catch: service is notoriously slow during mealtimes. The secret is to visit in the late afternoon for sunset views and to reserve your spot ahead of time to avoid a frustrating wait for your food.

Explore Begadang, a legendary 25-year-old Padang restaurant in Lampung that will leave you torn. It boasts a champion-level signature dish, the Ayam Goreng Telur (egg-fried chicken), that's an absolute must-try. However, this review also serves up the "real talk" on its flaws: inconsistent food quality, high prices, selective service, and shocking hygiene issues. Get the full scoop and pro-tips on whether this iconic spot's incredible taste is worth overlooking its significant drawbacks.

What's the deal with a billiard cafe that has a 4.9-star rating but gets roasted for its service? This Lampung spot is a true local gem, offering a comfortable hangout vibe, surprisingly good food, and unbeatable prices. It's perfect for chilling and playing pool with friends. The major catch? The service is notoriously inconsistent—a total "blind box" experience. Find out if this budget-friendly hangout is worth the risk and who should give it a try.

Discover a legendary roadside bakso stall in Lampung, a true hidden gem packed with locals. Don't be fooled by its simple appearance; this spot serves up an unforgettable old-school bakso with a rich, slow-simmered broth. The main attraction is the tender meatballs filled with a surprise: crispy, fragrant beef fat cracklings! This authentic, lively warung offers a must-try taste of Solo-style bakso that has locals lining up for more. It’s a flavor experience worth the hype.