Queue two hours, an afternoon of diarrhea? Canggu's Hottest Gigi Susu: Red and Black
qponx
2026-02-01
Thinking of visiting Canggu's viral sensation, Gigi Susu? Known for its massive croissants and Instagram-worthy vintage decor, this spot draws huge crowds. But before you join the long queue, this honest review spills the tea. It explores the highs of its photogenic atmosphere against the lows of sky-high prices, weak coffee, and concerning hygiene issues. Get the real scoop on whether this trendy cafe is worth the hype or just a photogenic trap for your wallet and stomach.
Every time I pass by Canggu's famous main road, there are always two groups of people outside Gigi Susu: one group is frantically queuing to take photos, the other is queuing to buy its face-sized croissant. It's gone viral on Tiktok, and has over 5,000 Google reviews with a 4.7-star rating. Seeing this spectacle, I thought, this must be Mantap to the heavens, right? Turns out... Anjay, this water is way too deep.
Is aesthetics everything? The vibe is definitely something to talk about
Honestly, the vibe in the store is truly Chill. The semi-open, vintage-style space[1] lets both sunlight and breeze in, making it really comfortable to Nongkrong for an afternoon. It's genuinely great for photos, every corner looks meticulously designed, no wonder so many people come specifically to check it out.
Now for the main attraction, I came specifically for their giant croissant! Its size is truly impressive, the caramel onion croissant[2] came out warm, with a crispy crust and an explosion of buttery aroma, it really had something going for it. My friend's Swiss chocolate pastry (Pain au Suisse)[3] was also decent, with a good ratio of chocolate to pastry. But! The coffee really put me off, the latte I ordered was so weak it tasted like coffee-flavored milk[4], completely lacking the soul of coffee, I just drank loneliness.
Let's talk about some unpleasant stuff... A double whammy for both my wallet and my stomach
Okay, done with the praise, now for the complaints. First up is the price, my friend and I had two specialty lattes that cost almost 190,000 IDR[5], this is Canggu, not Milan, okay? 😅
Secondly, and most unbearable – hygiene. When I was ordering, I personally saw small flies having a party in the pastry display case[6], my appetite instantly halved. And more than one friend has complained to me that they got an upset stomach after eating their food, this is really no joke. The quality is also extremely inconsistent, sometimes you get a divine croissant, other times they give you an overnight one, with a texture like regular bread, it's all up to luck.
A no-nonsense guide to avoiding pitfalls, take it, no need to thank me!
So, is it worth going? Here's my advice:
All in all, it's a place overly glorified by social media. Good for photos, not for serious foodies. If you decide to go, manage your expectations, and good luck, girls! 🤞
- 1. Purely for photos and checking in: Go for it, but don't have high expectations for the food. Remember to distinguish the queuing lines; there's a dedicated line for photos[7], don't queue incorrectly and waste time.
- 2. If you want good food: You can try the croissant, but I recommend dining in, it feels fresher than takeout[8]. Don't order coffee, you'll thank me later.
- 3. Best time: Definitely don't go on weekends! Come early on a weekday morning[9], there will be fewer people, and you can get a good spot.
- 4. How to get there: Ride your scooter🛵! Traffic jams are common in Canggu, car parking spots are incredibly hard to find, even though there's valet parking[10], a scooter is still the most convenient.
- Giant Caramel Onion Croissant [1] – face-sized, crispy, buttery aroma. Its sheer size is irresistible!
- Semi-open retro space [2] with sun and breeze. Every corner is photo-ready; perfect for Nongkrong all afternoon, atmosphere 💯.
- Flies partying in pastry display [3], risking stomach upset. What magic makes people queue for this influencer spot?
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