135k per person for 140 dishes? Is this Surabaya buffet a real treat or a total flop?
qponx
2026-02-01
Is a 135k Surabaya buffet with over 140 dishes too good to be true? This review dives into a popular spot offering both grill and hotpot in a spacious, comfortable setting. While the fresh meat and unique Mala soup base are major draws, be warned about slow refills during peak hours. Get the inside scoop on whether this all-you-can-eat experience is a must-try or a pass, plus essential tips to make the most of your visit.
Girls, when a buffet restaurant advertises with the slogan"Makan Puas Yang Beneran Puas" (a truly satisfying meal) and charges 135,000 IDR++ per person[1], my DNA was triggered! Having been in Surabaya for so long, I had to personally go and check out this value-for-money contender to see if it was genuinely good or just a gimmick.
Immersive"Get Your Money's Worth" Experience
Stepping inside, wow, the place is really spacious, clean and comfortable, without the usual noisy atmosphere of a typical buffet[2]. It's perfect for bringing the whole family or coming to Nongkrong with friends. With both a grill and a hotpot set up, while the meat sizzles and drips oil on the grill and vegetables bubble in the hotpot, this feeling is just too Chill!
They claim to have over 140 dishes[3] – meats, seafood, fried items, desserts… even people with decision paralysis will struggle. The quality of the meat and seafood is on point, all quite fresh. I especially want to highlight the Mala Soup base[4]; a veteran foodie taught me to add a raw egg and stir it in, and it instantly turns creamy, spicy and rich, Anjay! And there's also the limited-edition Fried Cream Sando[5], crispy on the outside, bursting with cream on the inside – remember to grab one as soon as you enter!
Let's Be Real, Here Are the Cons
While overall Mantap, let's be honest. They claim over 140 dishes, but during peak hours, the speed of refilling dishes really can't keep up[6]. It's common to see empty platters in the vegetable and seafood sections, which reduces your choices. Also, the taste of some side dishes is hard to describe; the quality feels inconsistent, a bit like opening a blind box.
Veteran's Guide to Avoiding Pitfalls
Girls who want to have a blast, take these honest tips to heart!
- 1. Book in advance! Especially on weekends and holidays, otherwise you'll be waiting. Their business is really good.
- 2. Don't go right before closing! The closing time on Google Maps might not be accurate, and Last Order might be quite early, so it's best to confirm beforehand to avoid a wasted trip.[7]
- 3. The standard package is the GOAT! Don't be fooled into paying to upgrade to a premium package, it's really not necessary; the meat in the standard package is already plenty.[8]
- 4. Muslim friends, go for it! The entire restaurant has no pork and no lard, it's a halal-friendly option.[9]
- 5. Clarify payment methods! Some people mentioned they don't accept credit card promotions and might even only accept cash, so it's best to bring enough money before you go.[10]
- IDR 135,000++ [1] for an epic BBQ & hotpot combo! 140+ dishes [2], unbeatable value.
- Mala soup base [3] hack: stir in a raw egg for an instant spicy, rich, creamy texture. Anjay-level delicious!
- Limited fried cream sandwich [4]: crispy outside, bursting inside. Grab it fast, it sells out!
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