Google 4.9 stars, 1-hour queue… I tried Cirebon's viral Bakmi for you
qponx
2026-03-04
Curious about Cirebon's viral noodle spot, Wizzmie, with its 4.9-star rating and hour-long queues? This honest review cuts through the hype. Find out if the affordable bakmi and trendy snacks are truly worth the wait. From the chaotic service and long lines to the surprisingly spacious and comfy ambiance perfect for groups, get all the unfiltered details and essential tips before you decide to join the crowd at this popular hangout.
Every time I scroll through Instagram and TikTok, I always see this place, Wizzmie, especially their new branch in Cirebon. The opening was insanely crowded. I took a look at Google, and wow, over 9,000 reviews with a rating as high as 4.9 stars[1]?! That can't be right! With a "I have to see what the hype is all about" attitude, I dragged my girls there over the weekend.
When I got there, I was immediately intimidated by the scene. The entrance was packed with students waiting to Nongkrong and families with kids in tow. Honestly, if I wasn't checking this place out for you guys, I probably would have turned around on the spot and gone for an iced coffee next door.
Is the food actually worth the wait?
After waiting for almost an hour, we finally got in. The ambiance, I have to say, was great. The place is huge, bright, and clean, the AC is strong, and they thoughtfully provide clean restrooms and a prayer room[2], which definitely deserves a thumbs up👍.
We quickly placed our order, but the serving speed... well, it's hard to describe. Let's start with the main event, the signature Mie[3]. The one I ordered was pretty decent. The noodles were chewy, the seasoning was on point, and it was worth the price. But my friend thought it was a bit bland and not "nendang" (punchy) enough. I guess taste is really a personal thing. The Udang Keju (cheese shrimp)[4] we ordered as a snack was a pleasant surprise. The outside was crispy, and the cheese and shrimp inside blended well together. It would be even more Mantap if they were a bit bigger! As for the WizzChicken fried chicken[5] that the restaurant heavily promotes, it felt pretty average. You can order it if you're trying to get a combo deal.
No sugarcoating, I'm telling it like it is!
Although it's cheap and spacious, the downsides are just as obvious. First off, the waiting time is a real turn-off! We watched people who arrived later than us get their food, and we had to ask three times before they finally brought our order[6], Anjay! The staff said our order was skipped. The management seems a bit chaotic.
Also, maybe because it was too busy, the cashier who took our order had a sour face the whole time[7] and didn't say a word. That was an immediate minus for the experience. Oh, and don't bother trying the fried wontons. They were on the hard side; I felt like my teeth were being challenged[8].
【Editor-in-Chief's Guide to Avoiding Pitfalls】
For the girls who want to check it out, listen to my advice to save yourself some trouble:
- Time is money: Definitely don't go during peak meal times! Either rush over right when they open or pick an off-hour like 2 or 3 in the afternoon. Otherwise, the queue will make you question your life choices.
- Order fast and be decisive: The cashier area is super chaotic when it's crowded. I highly recommend writing down your order in your phone's notes beforehand and just showing it to the cashier[9]. Don't hesitate at the counter; there are countless pairs of eyes staring at you from behind!
- Manage your expectations: Don't let the high 4.9 rating get to your head. Think of it as a super cost-effective place for friends to hang out, a comfy spot to Chill for an afternoon, rather than a culinary temple for gourmet food. You'll be much happier.
- The more, the merrier (and cheaper): This place is a classic example of 'the more people, the better the deal.' There's a wide variety of dishes at low prices, making it perfect for bringing a big group of friends. You can share a whole table of snacks, and the cost per person is just too good to be true
- With 9000+ reviews and a 4.9-star Google rating[1], I was dying to know if the hype was real and had to test it myself.
- The Udang Keju (cheese shrimp) is pure bliss[2]! Super crispy skin with a gooey cheese and shrimp filling. Just wish they were bigger!
- An awesome Nongkrong spot: spacious, bright, and clean, with A/C, restrooms, and a prayer room[3]. Perfect for chilling with friends.
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