Google's 4.8-Star Kakkoii: Is the Beef Really as Tough as Leather?
qponx
2026-03-05
With a 4.8-star rating, Kakkoii in Solo seems like a must-try all-you-can-eat spot. It boasts a lively atmosphere and an incredible variety of over 140 dishes, from BBQ to sushi, for an affordable price. However, this review uncovers a major flaw: the signature beef is shockingly tough. Discover if the bustling vibe and endless other options make up for the disappointing meat, and get crucial tips for conquering the 90-minute dining challenge.
This place in Solo, Kakkoii, has nearly 6,000 reviews on Google, giving it a 4.8-star rating. I was wondering just how Mantap it could be? But when I got there, holy cow, the scene was like a battlefield. It was bustling with people, the grills were sizzling, and the air was filled with the smell of meat and smoke. But I glanced at the price, it's only around 125k per person[1], alright then, I had to see if this battle was worth fighting!
A 90-Minute Extreme Eating Experience
I was stunned by the scene as soon as I walked in. There was a long buffet counter, from dim sum, sushi, and fried foods to ice cream, they say there are over 140 different dishes[2], so many that it could give you analysis paralysis. You can do both BBQ and hotpot, grilling meat on one side, boiling veggies on the other. The atmosphere is really on point, perfect for a big group of friends to come and Nongkrong.
But! Let's get to the main point. I picked up their signature beef[3] full of anticipation, and the result... Anjay! The quality of the meat was really nothing to write home about. It was extremely tough; after chewing for a while, I felt like I was chewing on a shoe sole... Such a letdown. For my friends who want to eat meat, I'd advise you to focus on the chicken or other side dishes instead.
As for the environment, when it gets crowded, the tables feel especially cramped. You're so close to the next table you could practically feed each other[4]. The ventilation system also didn't seem very effective. It got a bit hot halfway through the meal, and it was quite smoky. Don't even think about being able to Chill, it's purely a place to come for a lively meal.
So, Is It Worth It?
To be fair, although the beef quality sucks, but considering the dazzling array of choices and the price, you can't really expect it to be Wagyu quality, right? You're really just there for the lively atmosphere, and the satisfaction of being able to try a little bit of everything. The waiters and waitresses, however, were on point the whole time. They were running around super fast and had great attitudes[5], which was one of the few highlights. 👍
TL;DR Guide to Avoid Pitfalls
For my friends who want to check it out, remember these tips!
- Time is the devil: Dining time is strictly limited to 90 minutes[6], and you'll be fined for going over (50k for every 30 minutes), so don't just chat, the battle is on!
- How to choose your seat: Whatever you do, don't choose the garden area! You'll seriously melt from the heat[7], which will severely impact your eating power. It's better to wait for an indoor seat.
- How to get your money's worth: Don't get hung up on the beef. Save your eating power for the other, more abundant side dishes, dim sum, and desserts.
- The art of getting a good deal: For friends who want to score some deals, follow their IG! They often have birthday freebies and company discounts. If you book in advance, you can also get a free fried cream sandwich[8]. It's free, so why not take it
- 4.8 stars from ~6k reviews. It's a bustling warzone of noise and smoky meat aromas. The vibe is absolutely electric! [1]
- 140+ all-you-can-eat BBQ & hotpot dishes. For just 125k per person [2], your BBQ freedom dream is a reality!
- Staff are super fast, constantly hustling with an attitude that's off-the-charts good [3]. A true foodie's paradise
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