OMG! Found a real-life Wizard of Oz in rural Medan, but the food took 2 hours to arrive?
qponx
2026-03-06
Escape to a stunning, forest-like cafe hidden in rural Medan! This spot is a visual treat, perfect for chilling with friends and snapping photos. They shine with creative specialty coffees from their own plantation, like an Instagram-worthy bear-shaped cappuccino. However, patience is a must—service is incredibly slow, and the main courses are forgettable. Come for the amazing atmosphere and unique drinks, but definitely not when you're starving.
Honestly, following the GPS, we were winding through these narrow country roads in Medan, with local houses on both sides. I really thought the GPS had tricked me and almost turned back. Just when I was starting to question my life choices, we made a turn, and Anjay! This huge, semi-open green space suddenly opened up. It felt like stumbling into a secret garden; the contrast was insane.
Mantap Vibe, but the Service... was a Whole Other Story
I was instantly a fan of the atmosphere the moment I walked in. It's not one of those cramped little shops; the whole space is super spacious. Even though it's mostly semi-outdoors, there are so many plants it feels like a small forest. Plus, with the fans blowing, coming here to Nongkrong in the afternoon is just the best feeling[1]. The air is filled with a lazy vibe, perfect for just zoning out.
I came here because I heard they have their own coffee plantation[2], so I had to try their specialties. I ordered a Salvia Rosmarinus[3], which had a sprig of burning rosemary on top of a cream cheese foam. The smoky aroma paired with the sweet and sour coffee was a pleasant surprise! My friend's Cappucino[4] was also really cute; it was a bear-shaped frozen coffee cube that you pour milk over yourself, totally made for photos. As for the food... the prices are really cheap, and the portions are generous[5]. The Mie Aceh Racing[6] we ordered tasted okay, but my friend thought it was a bit bland. It was just average, nothing special.
Okay, enough with the praise, it's time to complain. Girls, the service efficiency at this place is one of the most ridiculous I've ever seen in Indonesia! We waited for almost an hour and a half for all our food to arrive[7], and the table next to us waited nearly an hour just for a bottle of mineral water. I'm speechless! Definitely don't come here when you're starving. And be cautious if you're bringing kids! Also, the Mushola is in pretty poor condition[8]; I hope the owner can improve it.
Editor's Key Points (A Guide to Avoid Pitfalls)
- Ordering Strategy: Feel free to go all out on the coffee and specialty drinks. After all, they use their own beans, so they're confident about them. But don't have high expectations for the main courses; just think of them as something to fill your stomach. I heard the pizza is a disaster zone[9], so I've cleared that landmine for you.
- Best Time to Visit: Make sure you come when you're not hungry, not in a rush, and in a calm mood! Just treat it as an experience of the slow life. Think of it as a destination, not just a place to eat.
- Who It's For: It's perfect for friends to Chill, chat, and take photos. But it's not suitable for digital nomads who need power outlets to work[10], and it's definitely not for impatient people or those who are "starving to death"!
- Other Notes: The location is indeed a bit out of the way, but there's plenty of parking. Oh, and the place is Halal[11], so our Muslim friends can dine without worry.
- GPS leads you down a sketchy lane to a surprise semi-open space surrounded by greenery!
- Must-try Salvia Rosmarinus from their own farm! Torched rosemary over cream cheese creates a smoky, sweet & sour coffee collision. [1][2]
- Adorable Cappuccino with a bear-shaped coffee ice cube! Pour the milk yourself for a fun, Insta-worthy moment. [3]
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