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Forget quiet hotel lobbies! The Ibis in Samarinda is the city's go-to spot for young people to hang out, buzzing with a vibrant crowd and loud live music. While it's not the place for a quiet chat, the real stars are the amazing desserts and coffee. Don't miss the flaky croissants and rich butterscotch latte. Just be sure to stick to the sweets and arrive early to snag a seat in this popular, high-energy café.
After sitting down, I quickly ordered. I skipped the main courses and went straight for the desserts and coffee that everyone was raving about. And it turned out to be an absolutely right decision!
Although the desserts and coffee absolutely blew my mind, I have to point out some downsides too.
Finally, here are the key takeaways for you; if you're thinking of checking it out, you must read this:

Discover DECAFE, a trendy Samarinda hotspot that boldly claims a "no-fail menu." This modern, spacious venue boasts an incredibly diverse selection, from authentic Pho Bo to signature Mantau and unique Pandan Coffee. Enjoy the chill vibe with live music, or head to the Slice Society rooftop bar for stunning river views. It's also family-friendly with a dedicated play area, making it a standout destination for dining and relaxing, despite being a bit pricey and busy.

Think Kalimantan is just jungles? Think again! A legendary Samarinda eatery is drawing crowds for its one-of-a-kind Smoked Crab. This signature dish features plump crabs drenched in a thick, "Rendang-flavored" sauce bursting with spices and coconut milk—a flavor explosion worth the price and wait. Foodies will also love the self-service bar with over six types of sambal. It's a culinary landmark you can't miss on a trip to the island.

Don't be fooled by the high Google rating! This review of Magal in Samarinda details a disappointing all-you-can-eat experience. While the ambiance with KTV rooms is a plus, the meal falls flat with tough, unmarinated meat and empty side dish counters. The review also warns of frustratingly slow service that eats into your dining time and surprise price changes on promotions. Get the full scoop and tips on how to avoid this potential dining trap.

This Samarinda restaurant impresses with its gorgeous, high-end decor and views of the Mahakam Bridge. Its signature Nasi Kendil (claypot rice) and tender Sop Iga come in massive, shareable portions. However, this review also gives a heads-up on the downsides: steep prices, slow service, and potentially unreliable air conditioning that could make for a stuffy experience. Find out if the fantastic food makes it a worthwhile visit despite the potential heat.