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Step back in time at Zangrandi, Surabaya's legendary ice cream shop operating since 1930. This review explores its nostalgic, retro atmosphere and classic, old-fashioned ice cream. But does the taste live up to its century-old reputation, or is it more about the historic vibe? Discover the honest take on its famous scoops, from the charming live music nights to the fast-melting reality, plus essential tips on parking, seating, and Halal options before you visit.
Taste is truly a matter of personal preference. The ice cream melted incredibly fast, it started dripping after just two photos. People who love it adore this 'old-fashioned taste,' feeling it's a wave of childhood nostalgia; but for my palate, which has been spoiled by new-style Gelato, it definitely lacked a bit of surprise. Anjay, I can only say, you're paying for the nostalgia.
So, would you pay for this century-old nostalgia? Let's chat in the comments!

Discover Bon Ami, a legendary Surabaya restaurant housed in a beautiful old Dutch colonial building. This spot offers a nostalgic trip back in time with a warm, family-friendly atmosphere. Don't miss their signature dishes: the incredibly tender Salted Ox Tongue and a classic, generous Tenderloin Steak. Before you leave, be sure to visit the attached bakery for some delicious pastries. It’s the perfect place to experience an authentic taste of old Surabaya beyond the trendy spots.

Revisiting a legendary Ayam Geprek spot near Surabaya's ITS University, famous for its unlimited rice and iced tea. Is it still the "god-tier" student canteen it once was? This review dives into the still-crispy chicken, the famously intense spice levels (be warned!), and the now-bland soup. While prices have crept up, the promise of all-you-can-eat rice makes it a nostalgic and filling meal. Find out if the value is still there for this old favorite.

Ever wondered about the craze behind Mie Gacoan, Indonesia's top spicy noodle spot? This place is famous for its long queues and super affordable prices, starting at just 10,000 Rupiah. Discover its signature fiery noodles (but be warned about the spice!), addictive snacks like Udang Keju, and refreshing Es Gobak Sodor. It's a lively "national canteen" for the youth, offering incredible value and an energetic atmosphere. Is the hype worth the wait? Find out what makes it so dominant.

Discover the secret behind Boncafé's 40-year reign in Surabaya! This spot isn't for quiet dates; it's a bustling hub of nostalgia. The main attraction is the unique "Indonesianized" steak, served sizzling on a hot stone plate. A heads-up for steak lovers: it comes well-done by default! Paired with legendary butter rolls and classic ice cream, it’s a vibrant dining experience that has been loved by generations for its classic local flavor.