Makassar's Robot Sushi: Mantap or a Rip-off?
qponx
2026-03-06
Okinawa Sushi in Makassar is creating a buzz with its cute cat delivery robot and Kyoto-like ambiance. But is it worth the hype? This review dives into the menu, praising must-try dishes like the crispy Gyukatsu and aromatic Gyu Truffle Ramen. It also reveals which expensive items might be a rip-off, like the disappointing Otoro Nigiri. Discover what to order, what to skip, and how to get the best experience at this popular, photo-worthy spot.
Every time I scroll past Okinawa Sushi in Makassar, it's either my feed being flooded with its cat delivery robot or people praising it as "the best sushi in town"[1]. With so much hype, I had to come test the waters myself! Is it the real deal or just a major rip-off? 🤔
The moment I walked in, the Japanese ambiance was totally on point, with its wooden structures and warm lighting. It felt like I was instantly transported from Makassar to Kyoto[2], perfect for coming to Nongkrong and taking photos with friends. The menu is as thick as a dictionary, which could drive anyone with decision paralysis crazy[3]. Taking everyone's advice, I went straight for a few of the most highly-rated items. Gyukatsu (fried beef cutlet)[4] was truly Mantap! The outside was crispy, while the beef inside was still pink and perfectly cooked. And that bowl of Gyu Truffle Ramen—I couldn't resist the truffle aroma the moment it arrived. Mixed with the onsen egg, Anjay, it was so good I wanted to drink all the broth! Sashimi lovers should try the Salmon Chirashi[5]; the salmon slices were super thick, making each bite incredibly satisfying. When the little robot wobbled over to deliver the food, the kid at the next table's eyes lit up. It's definitely a lifesaver for parents.
BUT! After all the praise, I have to complain a bit. I splurged on the Otoro Nigiri Sushi, and when it arrived, I was honestly dumbfounded. It looked a bit sad, sliced so thinly, and completely lacked that rich, melt-in-your-mouth texture. Felt like a waste of money[6]. Also, the service is hit or miss. When it gets crowded, they can't seem to keep up. The waiter had a "spaced-out" look on his face and didn't respond even after we called him for ages[7], which instantly brought the experience down. Oh, and while the robot is cute, its singing and talking are a bit loud... Also, the window seats—if you go at noon, you'll seriously get baked like a dried fish[8]. Avoid them!
Restaurant Tips | Order Red & Black List
Here, let me summarize the guide for you. Just copy my notes👇
🔴 Order Red List (Go for it):
⚫️ Order Black List (Order with caution):
💡 Money-Saving/Experience Tips:
- Gyukatsu (fried beef cutlet)
- Gyu Truffle Ramen
- Salmon Chirashi
- In general, the freshness and thickness of the sashimi dishes are pretty good.
- Expensive nigiri sushi, especially Otoro. The value isn't great, and it's easy to be disappointed.
- Seating: Definitely don't sit by the window at noon; you'll melt from the heat.
- Timing: Avoid peak meal times, or the service quality might take a hit.
- Vegetarian-Friendly: They have a dedicated vegetarian menu[9], so vegetarian friends can find something delicious too.
- Scoring Deals: Follow their social media. I once saw a promo where you get a free dish for spending over 300k[10].
- This Makassar spot's Gyukatsu is Mantap! A super crispy crust reveals a perfectly cooked, tender pink center. So good you'll scream! [1]
- Step inside and you're transported to Kyoto. The wood interior and warm lighting are perfect for Nongkrong and snapping pics with friends. [2]
- The Gyu Truffle Ramen has a killer truffle aroma. Add an onsen egg—Anjay! So good you'll want to drink the whole bowl of soup! [3]
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