This 4.7-star Seafood Bakaran in Tangerang seriously rivals Jimbaran
qponx
2026-03-04
Discover a 4.7-star seafood bakaran in Tangerang that seriously rivals the famous grills of Jimbaran, Bali. The star of the show is the authentic grilled fish (Ikan Bakar), perfectly charred and paired with a special sambal. Other must-try dishes include the addictive black pepper prawns and crispy fried calamari. With a clean and casual atmosphere, it's the ideal spot for a delicious and affordable seafood feast with friends or family.
Every time friends visit Jakarta, they always ask for seafood. Honestly, I'm so tired of those trendy spots downtown... This time, a Lokal friend recommended a place like crazy, so I headed straight to South Tangerang to a seafood barbecue spot with over 5000+ reviews and a 4.7 rating on Google.
Seeing how unassuming it looked from the outside, I was a bit hesitant at first, but once I stepped inside, I found it was a whole different world. The place is very clean, with both an air-conditioned indoor area and an outdoor section. It's not one of those food stalls with flies buzzing around, and the whole vibe is very Chill, perfect for coming with friends to Nongkrong after work[1].
Enough talk, let's get to the food!
Their grilled fish (Ikan Bakar)[2] is definitely the star of the show! We ordered the Jimbaran style. The fish skin was grilled until it was charred and fragrant, while the meat inside was tender and juicy. Paired with the special sambal sauce, Anjay! The flavor was so on point, it instantly transported me to Bali.
The Black Pepper Prawns[3] also blew us away. The prawns were deveined super cleanly, and they were a good size. A rich black pepper sauce coated every single prawn—it was sweet and spicy, and absolutely perfect with rice! Even a lazy person like me couldn't help but peel a few more.
We also ordered the fried calamari (Cumi Goreng Tepung)[4]. The cooking time was controlled perfectly. The outside was crispy but not greasy, and the squid inside was springy and chewy—not at all like those tough, rubbery ones you can't chew. The waiter's attitude was also super nice. We arrived just before closing time, but they still served us patiently[5]. Definitely have to give them a Mantap!
Of course, let's keep it real. Their stir-fried vegetables portion is a bit mini[6]; it feels like it's gone in two or three bites. Big eaters might need to order two servings. Also, I saw some reviews mentioning that sometimes the crabs aren't fresh or the dishes are a bit too salty[7]. This might depend on your luck that day, so just be mindful when you order.
Real-Talk Guide (Wajib Tahu!)
Finally, for the friends planning to check it out, here are the key points:
- Heads up if you want AC! There aren't many seats in the air-conditioned room, and they're super popular during meal times. We went on a weekday evening and waited almost 40 minutes to get a seat inside[8]. If you go on a weekend, it's best to ask in advance if you can make a reservation, otherwise you'll have to experience Jakarta's 'warmth' outside😂.
- Order drinks without worry! Their iced tea comes in a jumbo-sized glass, which definitely deserves praise! When you're eating in a tropical country, a big glass of iced tea is a lifesaver![9]
- Parking situation. Friends who are driving don't need to worry, there's a parking lot right out front, which is very convenient. However, some veterans have mentioned that the parking fee might be a tiny bit higher than the normal price[10], so just a heads up.
- Who is it for? It's great value for money, especially suitable for gatherings with friends or a nice family meal out[11]. The flavors are on point, and it's more fun to order a lot of dishes with a bigger group
- The Jimbaran style grilled fish is a must: crispy skin, juicy meat, and special sambal for instant Bali vibes [1].
- The Black pepper shrimp is amazing: large, clean shrimp drenched in a rich, sweet-spicy sauce. Perfect with rice [2].
- Not a grimy stall, this is a Chill BBQ spot with AC and outdoor seating for after-work Nongkrong. Vibes are maxed out [3].
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