This fried chicken in Banchun is seriously delicious, but trust me, don't go to the toilet…
qponx
2026-03-05
Hits Chicken in Banchun is getting major hype, and the food delivers! This spot serves up massive, incredibly crispy, and juicy fried chicken that's a must-try. While the spacious, air-conditioned dining area is a plus, there's a catch. Be prepared for long lines, less-than-friendly service, and a restroom you'll want to avoid. This article gives you the full scoop on the amazing food, the frustrating flaws, and essential tips for navigating your visit.
I finally went to check out the super-hyped Hits Chicken! To be honest, I didn't have high hopes at first. I mean, it's just a Lokal fast-food joint, how amazing could it be? But after the first bite of fried chicken, Anjay! I take back everything I said! 🧎♀️
🍗 The fried chicken is the real deal, and the ambiance is decent too
I have to rave about their signature fried chicken[1]! The drumsticks are huge, the skin is so crispy it flakes right off, and the meat is so juicy it just bursts out. It's nothing like those other dry, all-style-no-substance places. Mantap! 👍
It's not just the fried chicken; their fried noodles and fried rice[2] are no afterthought either. They have that great stir-fried aroma and are some of the best I've had at an Indonesian fast-food place. The friend who went with me ordered the spicy cheese chicken[3], and she devoured every last bite of that sauce with the tender chicken.
The AC in the restaurant is blasting, there are plenty of seats, and it feels spacious. It's totally fine for a family meal or to just Nongkrong with friends[4], and it's also very friendly for families with kids[5].
🫠 But! Here come the complaints…
After praising the good parts, the complaints have to follow, or it wouldn't fit my persona 🤨.
First off, the cashier. There was a long line when I went, but only one counter was open[6]. On top of that, the cashier girl had a sour face the whole time, like I owed her a million bucks... The experience went downhill fast.
But what really, really, *really* got to me was when I wanted to wash my hands after eating, the sink was full of leftover rice and chicken bones from other people[7]... That sight, I just... Help 🆘! The state of the restroom was also a disaster. Girls, you know what I mean. Germaphobes, enter at your own risk!
📝 Tips to avoid the pitfalls, you're welcome
Alright, complaints aside, I might still go back for that fried chicken. Here are a few tips for those of you who want to go:
So, would you put up with these downsides for the food? Let's chat in the comments! 👇
- 1. Be zen when ordering: Be mentally prepared for lines and mediocre service[8]. Don't let it ruin your mood for chicken.
- 2. Don't use the restroom: Seriously! Just use hand sanitizer in your car after eating. Out of sight, out of mind[9]!
- 3. Look for the landmark: The storefront is a bit hard to spot. If you're driving, look for "Tokio Platinum"[10] next to it; it's right there.
- 4. Clarify the parking fee: The parking lot is quite large, but the fee is a bit of a mystery. Some say it's free, others say they were charged 7000[11]. It's best to confirm with the attendant before parking.
- Huge fried chicken with super crispy, flaky skin. Bursts with juice, never dry [1]. A local fast food surprise!
- Their fried noodles and rice also have serious wok flavor, not just an afterthought. Can't go wrong ordering [2].
- Blasting A/C and tons of space make it great for family meals or to Nongkrong with friends [3][4].
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