50k cheesecake bigger than your face, this shop in Padang is seriously Anjay
qponx
2026-03-06
Discover a hidden gem in Padang! This tiny, takeout-only bakery is famous for its unbelievable 50k brownie cheesecake that's bigger than your face. Beyond the massive cake, don't miss their viral milk buns, fluffy bomboloni, and even a surprising handmade bakmi. While the shop is small and parking is tricky, the incredible value and delicious treats make this local favorite a must-visit for anyone with a sweet tooth.
Girls, I almost had a disaster in Padang today.
I went to a bakery called Japan Padang that's supposedly packed with locals because of its reputation, but... the shop was so small you could barely turn around, with no place to sit at all. It's all about take away[1]. The parking situation out front was so tight it would drive a socially anxious person crazy. I circled three times before I found a spot... I was already starting to think about giving up.
But the moment I walked in, I was totally won over…
When I saw the giant brownie cheesecake[2] in the fridge, priced at only 50k... Anjay! I was shocked on the spot, and all my frustration from looking for parking instantly vanished! The brownie base was solid and rich, the cheesecake layer was impressively thick, and the value for money was just insane.
I also grabbed a few of their signature items:
- Bomboloni: Their Italian-style donuts are also to die for[3], the dough is super soft and fluffy, and the chocolate filling just bursts out when you take a bite. My sweet tooth was in heaven!
- Milkbun: Of course, I had to get the viral milk bun[4]. They're super generous with the cream, like they're giving it away for free. But it's a bit hard right out of the fridge, so you have to let it thaw for a bit before eating.
- Bakmi: I thought it was just a dessert shop, but surprisingly they also have a signature homemade noodle, Bakmi[5]! The noodles are supposedly handmade, and they have a really nice, chewy texture. The seasoning is also quite unique, not your typical run-of-the-mill flavor.
But, let's be real for a second
My long-time followers know me, I don't do mindless hype. To be fair, while the food is delicious, it's not perfect.
That milk bun[6] has an insane amount of cream. For someone like me who isn't a hardcore sweet tooth, it can get a bit overwhelming after a few bites. And the Bakmi[7], the flavor is good, but the portion size... hmm... a guy might need to order two to feel full 😅.
A Guide to Avoiding Pitfalls for My Followers 📝
All in all, it's a local gem with very obvious pros and cons, but it's definitely worth a try. For that 50k big cake, I'm willing to queue up all over again! Mantap! 👍
- Transportation: Key point! Don't drive! Don't drive! Parking is scarce and you have to pay[8]. Just use Gojek or Grab to save yourself the headache.
- Dine-in: There's no seating, it's purely for takeout! Don't even think about going there to Nongkrong. Just grab your stuff and go.
- Eating Tip: Chilled desserts like the milk bun need to thaw[9]. Don't be impatient, or you won't be able to bite into it, haha.
- Money-Saving Hack: It seems like they have a membership program where you can exchange points for discounts[10]. If you plan on going often, remember to ask about it. Every little bit saved counts!
- A Giant Brownie Cheesecake[1] for just 50k IDR! Dense brownie base with a super thick cheesecake layer. What a steal!
- Bursting Bomboloni[2]! Soft, fluffy Italian doughnuts bursting with chocolate. A total dream for any sweet tooth.
- They even have handmade Bakmi[3]! Perfectly chewy noodles with a special seasoning that's truly one-of-a-kind.
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