Went all the way to West Jakarta for a "Bikamisu". Did I regret it?
qponx
2026-01-24
Is the viral "Bikamisu" from Rosella Bakehouse worth the difficult trip to West Jakarta? This review dives into the hype. While the Bika Ambon and Tiramisu fusion is creative, it might be too sweet for some. The article explores the cafe's hidden, cramped location and high prices, but also points out surprisingly good finds like the Basque Cheesecake and refreshing Orange Americano. Get the honest scoop and practical tips before you decide to brave the journey for this viral cake.
Anjay… for this cake that's gone viral all over the internet, I really had to push my driving skills and patience to the limit. This place, Rosella Bakehouse, is hidden in a small alley in a residential area of Jelambar, the road is so narrow I thought my GPS was messing with me, and finding a parking spot is a matter of pure luck[1]. Just finding it already took half my energy.
The shop is small and has a minimalist style, but it's seriously tiny! There are only about five or six small tables, it gets super crowded during peak hours, and you basically have to shout to be heard[2]. For friends looking for a comfy place to nongkrong all afternoon, you can just forget about it. Most of the chairs don't even have backrests, and your back will definitely be protesting if you sit for too long.
Is the Flavor Really Mantap?
I came for the signature Bikamisu[3], so I had to order it! The presentation is really creative, a combination of the traditional Indonesian cake Bika Ambon and Tiramisu, which sounds amazing. First bite, hmm? The chewy, honeycomb texture of the Bika Ambon and the smoothness of the Tiramisu is actually quite interesting. But! To be honest, after a few more bites, it felt overwhelmingly sweet. The two flavors felt a bit disconnected, not fully integrated. For me, it was more of a gimmick than about the actual taste.
Instead, the Basque Cheesecake[4] my friend ordered was a pleasant surprise. The texture was dense and creamy, and the cheese flavor was on point. It's definitely in the delicious category. For coffee, I ordered an Orange Americano[5]. They use fresh oranges, not concentrate, which definitely deserves praise. The taste was very refreshing and perfectly cut through the sweetness of the cake.
Let's Be Real...
Okay, let's be real, while the creativity is on point, there are quite a few things to complain about. First, the price. A slice of cake is easily 40-55k[6], and coffee starts at 35k. For this location and environment, the value for money really isn't great. The service is also a game of chance. Some people say the staff is super nice, but when I went, they seemed a bit cold and unresponsive[7].
The most ridiculous thing is the tables! They're designed to be top-heavy and are extremely wobbly[8]. I literally watched the guy at the next table spill his coffee just like that... Be super careful when you put things down!
A Guide to Avoid Pitfalls | Veterans, Save This
- 🚗 A Word of Advice for Drivers: Don't be stubborn and drive into the small alley! Park your car on the main road outside and walk in. Otherwise, you'll be stuck in traffic and start questioning your life choices.
- 👯♀️ Group Outing Suggestions: It's only suitable for a quick pop-in visit for 1-2 people. Forget about bringing a large group of friends for a gathering, there's simply no space[9]. Be prepared to get your order to-go.
- 🍰 Ordering Strategy: The signature Bikamisu[10] is good for those who are curious and want to try something new. I recommend sharing one slice between two people, as it might be a bit too rich for one person to finish. The classic cakes and coffees are actually a safer bet.
- ⚠️ Safety First: The first thing you do when you sit down, give your table a little shake to see if it's stable! Put your phone and drinks in the middle. Don't ask me how I know.
- Viral signature Bikamisu [1] fuses Indonesian Bika Ambon with Tiramisu. This creative combo will make you wonder how it tastes!
- Unexpectedly amazing Basque Cheesecake [2] is creamy, rich, and so cheesy you can't stop at one bite.
- Refreshing Orange Americano [3] uses fresh oranges, not concentrate. It cleanses the palate, making it the ideal dessert pairing.
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