Google's 4.9-Star Bingsu, But Half the Portion of Seoul's?
qponx
2026-03-05
Curious about the 4.9-star Korean cafe in Batam? This trendy spot wins praise for its cozy, Instagrammable vibe and signature bingsu with a delicate, snowflake-like texture. However, the review reveals a major catch: the bingsu portions are much smaller than expected. The undisputed star of the show is the Melted Cheese Tart, a must-order with its flaky crust and rich filling. Get the scoop on whether this hyped-up cafe is truly worth a visit.
The hype for this Korean-style cafe in Batam is insane, it has a 4.9 rating on Google with 1100+ reviews[1], and every time I pass by, it's packed with people. I started to wonder, is it really that good?
So I rushed in right when it opened, while it was still empty, to check it out for you girls. You don't know until you Chill, and once you do, you'll be shocked!
An Immersive 'Virtual Eating' Experience
The ambiance is truly impeccable, a two-story, authentic Korean-style Instagrammable vibe with plenty of photo-worthy corners[2]. With the warm lighting, it's super cozy to just Nongkrong here with friends for an afternoon.
- Signature Bingsu: This is what I came for! The shaved ice is really like snowflakes, melting in your mouth with an incredibly fine texture[3], and finding this quality in Batam is really something.
- Melted Cheese Tart: Anjay! This was the star of the show! The crust is so flaky it crumbles, and the cheese filling is rich and silky smooth, with a slightly torched aroma. The texture and flavor are both amazing[4]. I'd come back just for this!
- Burnt Cheesecake: I tried the pistachio flavor. The cheesecake itself is very rich, but honestly, the pistachio flavor is a bit 'Schrödinger's'—sometimes you taste it, sometimes you don't. It's not prominent enough[5].
Real Talk & Criticisms
Alright, enough praise, let's get real. The texture of the bingsu is Mantap, but the portion size... is seriously mini[6]. Compared to the ones I had in Seoul, it feels a whole size smaller. I could finish it by myself with no problem. Also, the sweetness of the fruit is a bit of a gamble; the mango I got this time was just okay-ish in terms of sweetness[7].
The price is decent, though. It's about 90,000 IDR per person for a dessert and a drink, which is pretty standard for a trendy cafe[8].
Tips to Avoid Pitfalls / TL;DR Guide
Save these notes, and you won't go wrong!
- 1. Best Time to Visit: If you want to take photos in peace, do what I did and go right when they open! It gets super crowded during meal times and afternoon tea. Although you can usually find a seat, it can get a bit noisy.
- 2. Ordering Tips: The waiters are friendly, but the cashier area can get a bit overwhelmed during peak hours. I suggest deciding what you want from the menu and just going for it without hesitation[9].
- 3. Don't Just Get Dessert: I've heard their main course rice bowls are pretty good, but be warned! The spiciness level in Indonesia is no joke. Friends who can't handle spicy food should order with caution[10]!
- 4. Must-Orders & Skips: Order the Melted Cheese Tart without a second thought! The bingsu is worth a try, but don't have high expectations for the portion size. If you're getting something to go, I've heard the chocolate burnt cheesecake is good.
- This two-story cafe feels like Seoul with its Korean Insta-vibe, warm lights, and photo-ready corners [1].
- The molten cheese tart [2] is a must-try: flaky crust, rich silky filling with a torched aroma. So good you'll be back for more.
- Google 4.9 (1100+ reviews) [3]. A popular cafe loved by locals who queue for it. Come see what the hype is about
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