I had a meal at Grand Hyatt Jakarta, but my biggest regret wasn't spending 2 million…
qponx
2026-01-24
Curious about the "old money vibe" at C's Steak and Seafood in Grand Hyatt Jakarta? This review details a roller-coaster dining experience. While the ambiance is top-notch and dishes like the Lamb Fried Rice and Tiramisu are absolute showstoppers, inconsistent mains can disappoint. But the real shocker was an uninvited furry guest in the dining room. Discover which dishes are still worth ordering and whether this classic spot is worth the risk of a very unpleasant surprise.
In Jakarta, C's Steak and Seafood at the Grand Hyatt has always been on my list as one of those classic"old money vibe" places, where I thought you could never go wrong, no matter when you went. I finally got to try it, and I was expecting a textbook fine dining experience. After all, the ambiance and service are truly impeccable, with that dim and cozy vibe, perfect for a date or just to nangkring[1] with friends.
However, the experience this evening, how should I put it, was like a roller coaster ride…🎢
The Food: A Mix of Heaven and Hell
I heard the restaurant has been quietly transitioning to Italian cuisine, but some of the old signature dishes are still on the menu. So we tried a bit of both the new and the old.
Let's start with the amazing stuff! The Lamb Fried Rice[2] was hands down the star of the show! Who would've thought I'd become a fan of a fried rice dish at a steakhouse? The lamb was incredibly tender with no gamey taste at all, and the portion was generous. Totally Mantap level. Also, the Mama's Tiramisu[3] is an absolute must-order. Its texture is delicate, and the balance between the liquor and coffee flavors is just right. It's the kind of dessert that can save your day.
But… the main event, the steak, was a bit disappointing. I ordered the Ribeye Steak[4] medium, but when I cut into it, the doneness was very uneven. Some parts were too raw, while others were overcooked. My friend's pasta was also quite bland and tasteless[5], definitely not worth the price. I feel like the quality of this veteran restaurant really isn't what it used to be[6].
The Truth: A 'Surprise' That Made My Sanity Drop
Alright, a mishap with the steak and a mediocre pasta, I can sort of understand that for a restaurant in transition. But what happened next left me completely speechless.
Just as we were enjoying the perfect tiramisu, a dark shadow darted past our table... That's right, it was a huge rat! Anjay! I completely froze. In a five-star hotel restaurant where the bill can easily be over a million per person, seeing this kind of"uninvited guest"[7] instantly dropped the whole experience to freezing point. No matter how good the ambiance and food were, they lost all their appeal in that moment.
Guide to Avoid/Try 📝
So, is this place still worth visiting? Let me break it down for you, girls:
All in all, what was once a shining star now feels a bit like opening a blind box. I hope the management can get their act together. It would be a shame to waste such a great environment and location.
- If you have zero tolerance for hygiene issues: Don't go. Seriously, until they completely fix this problem, it's not worth spending money just to get upset.
- If you're stubborn and must go:
- You could consider their lunch buffet[8]. I've heard there are many options, it might offer better value for money, and you can avoid the à la carte pitfalls.
- If you're ordering à la carte, go straight for the Lamb Fried Rice[9] and the Tiramisu[10]. These two won't disappoint you.
- For main courses like steak and pasta, I suggest you check recent reviews before ordering. The quality is really inconsistent.
- Grand Hyatt's "old money" spot: a romantic date [1] ruined by a huge rat [2]! Sanity-dropping contrast!
- Steakhouse shocker: the lamb fried rice [3]! Tender, gamey-free, Mantap portions – so good, I'd re-order!
- Mom's Tiramisu [4] to the rescue! Delicate, balanced coffee/liquor – a mood-saving must-order.
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